January 19, 2012

I am not a big meat eater, either, so the thought of
becoming creative with vegetables is an exciting step
into expanding my horizons. I like your thoughts.

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Food Related Cookbook of Quirky Ingredients

April 16, 2010

The blogger here is English speaking Parisian Clotilde
Dusoulier, who professes to love every food related
act, from shopping for ingredients to garnishing a
plate to consuming the results, and recounts all of it
with unpretentious thoughts. Recipes are indexed.
Extras include a Bloxicon page, where you can brush up
on French culinary terms from cassoulet to ganache, and
a helpful Conversions cheat sheet. Newsy, political and
practical all at once (she offers 14 pointers "for
better enjoyment of your cheese" in a May 27
post). The quotes on each page like "My favorite
animal is steak." by Fran Lebowitz are like the
cherry on top.

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Cheerful and delicious!

February 09, 2010

This blog has all kinds of different food-related items
of interest. The recipes look delicious, and while
some are more labor-intensive, there are many easy
ones, as well as good tips. It's a fun site and can
help to hone your cooking skills!

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